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基本工具包括花瓶、花刀或修枝剪、剪刀、切花剪等。材料則包括各種新鮮的花材、清水和插花針或支撐材料。，但是插花課程通常提供花材、工具、教材和專業指導。 學員可以在課程中學習插花的基本技巧、知識和創作方法。【漫步山城，自然花藝體驗｜金瓜石�
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In addition, cooking courses typically cover facets of meal scheduling and presentation, instructing you how to plate your dishes attractively. Some lessons target specific cuisines, for instance Italian, Thai, or French, providing a deep dive into regional components and conventional cooking solutions. By the tip in the session, you can expect to